Join us on a culinary journey with 2 hidden legendary Korean sundae gukbap restaurants in Gangnam, Seoul. Taste the authentic flavor of gukbap while traveling in Seoul, South Korea, and experience the most iconic Korean heritage you will never forget for the rest of your life!
Taste the Authentic Flavor of Korean Sundae Gukbap During Your Seoul Travel
Are you familiar with the Korean #1 soulful cuisine, gukbap?
Gukbap is quintessentially Korean food that you must try while visiting South Korea. It is a savory, hot rice soup featuring a variety of toppings, including chicken, beef, intestines, and blood sausage—commonly known as sundae. Its savory, flavorful broth boils with an iconic aroma in a traditional clay pot, accompanied by a bowl of rice and various side dishes, making it one of the most treasured dishes in South Korean cuisine.
Furthermore, sundae gukbap—also known as Sundaeguk—is one of the most iconic culinary heritage in South Korea. It is rich in nutrition, the perfect balance between carbs and protein due to its rice and toppings.
Tasting gukbap’s savory broth in its authentic and rich flavor will give you the most unforgettable culinary experience during your visit. However, you must select your restaurants carefully if you want to taste the best Korean gukbap, especially when visiting tourist areas like Seoul’s Gangnam.
But don’t worry! Today, we’re going to spill the secrets of the two hidden Korean sundae gukbap restaurants you must visit during your travel to Gangnam, Seoul. These places are Korean heritage, giving you the most flavorful and authentic taste of gukbap that you will never, ever forget for a lifetime!
2 Korean Legendary Gukbap Restaurants in Gangnam, Seoul
Nongmin Baekam King Soondae
First of all, if you’re visiting Seoul’s Gangnam area, take a moment to visit one of the most legendary Korean gukbap restaurants, the Nongmin Baekam King Soondae. This restaurant first opened in 1963. Since then, it has become one of the oldest and most prominent Korean restaurants in Gangnam when it comes to the iconic gukbap.
Located near Exit 2 of Seolleung Station on #2 Subway Line, you can immediately find this restaurant due to the long line of people waiting, especially on Saturday. Even when the restaurant opens at 11 AM in the morning, people will line up long before it opens. That’s just how good this restaurant is, so you might want to come earlier if you plan on visiting.
Nongmin Baekam King Soondae has various delicious dishes, but the most iconic menu is the sundae (soondae) gukbap. It is a delicious Korean soup served with cut/sliced meat or blood sausage.
Yes, you may think it’s just an ordinary gukbap, so what makes it so different from the others? But wait a minute. At Nongmin Baekam King Soondae, the gukbap features that hearty, thick dadaegi (paste made from gochujang) at the bottom of the dish.
And you definitely don’t need to worry because the soup smells really good! No smelly meat odor, even though it is rich in flavor. The first sip of its broth may taste a bit strong due to its richness of spice but try mixing it with rice and radish kimchi, and it will taste like heaven!
Nongmin Baekam King Soondae
Opening Hours: 11 AM to 9 PM (Mon – Fri), 11 AM to 3.30 PM (Sat)
Price range: 10,000 KRW (7.28 USD) – 12,000 KRW (8.74 USD)
📍 20-4 Yeoksam-ro 3-gil, Gangnam-gu, Seoul, South Korea.
Hyundai Sundaeguk
At the same time, one of the must-visit heritage of Korean gukbap restaurants in Gangnam is the Hyundai Sundaeguk. Unlike other big and fancy dining places, this Korean gukbap restaurant is located in a tiny place on Gangnam streetside, surviving proudly for 30 years with its humble and iconic street dining.
You can find this restaurant within the famous Yeongdong Traditional Market in Nonhyeon-dong. Its humble location and place barely fit 5 tables, but the gukbap tastes like a grandmother’s delicate home cooking. It may not be fancy, but it is surely a hearty meal full of love with a homey taste.
What’s most special about the gukbap is the fatty and lean slices of pork. They are incredibly tender and extremely magical; you won’t ever forget the taste!
Not only that, but this place is also one of the gukbap restaurantsmost famous among office workers. They usually come together for a quick dinner while winding down with a bottle of soju, just like what you usually see in Korean dramas.
And should you want to try some other iconic Korean dishes, Hyundai Sundaeguk also serves assorted boiled pig head meat—also known as dwaejimeori gogi—and pressed cold meat—pyeonyuk—at only 18,000 KRW (13 USD).
Hyundai Sundaeguk
Opening Hours: 9.30 AM to 12 AM (Mon – Sat)
Price range: 9,000 KRW (6.5 USD) to 18,000 KRW (13 USD).
📍 161 Nonhyeon-dong, Gangnam-gu, Seoul, South Korea.
Taste the Authentic Korean Cuisine in These Hidden Gems
Finally, are you interested in trying one of these hidden Korean sundae gukbap restaurants on your next visit to Gangnam, Seoul? Make sure not to eat anything before so you can savor the best experience and flavor without having to bother with a full stomach.
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