Discover the best tteokbokki chains in South Korea and indulge in this spicy and delicious street food. From classic to innovative flavors, find your favorite tteokbokki spot and experience the vibrant Korean food culture.
South Korea is home to plenty of tteokbokki restaurants and even smaller establishments. Along with these, there are three tteokbokki chains that stand out in Korea – Sinjeon Tteokbokki, Dongdaemun Yupdduk, and Dookki Tteokbokki. Each of these restaurants offer their own versions of this iconic Korean dish and make it accessible to all by having chains all across the country. There are multiple dining options as well, you can get in-store dining or opt for take out. Either way, you can get a fulfilling tteokbokki experience.
Sinjeon Tteokbokki
Sinjeon Tteokbokki offers a more approachable yet equally satisfying experience compared to upscale restaurants. This tteokbokki chain is popular for having an affordable menu, Sinjeon’s classic tteokbokki stands out with its unique curry and pepper-infused sauce, available in three levels of spiciness. The cheese tteokbokki version comes with whole loads of melted cheese on local Korean classic. Other innovative variants include creamy rose and mala rose versions.
‘Twigim’ is another popular dish of this tteokbokki chain. It is a super crispy fried snack which tastes delicious when dipped in tteokbokki sauce. It also serves an array of other fried treats like fried fish cake. Sinjeon Tteokbokki offers a relaxed and welcoming atmosphere, making it a great choice for a quick and satisfying meal. Whether you’re a solo diner or dining with friends, Sinjeon Tteokbokki provides a memorable experience that won’t break the bank.
Dongdaemun Yupdduk
Craving a fiery Korean adventure? Look no further than Dongdaemun Yupdduk! This popular franchise serves up some of Seoul’s most intensely spicy tteokbokki, guaranteed to tantalize your taste buds and challenge your heat tolerance. Originating in the bustling Dongdaemun District, Yupdduk’s signature dish is a fiery red masterpiece. Packed with chewy rice cakes, savory fish cakes, and juicy sausages, it’s a flavor explosion waiting to happen. The cabbage part of the dish becomes important as it is a refreshing source of cool down between the boring heat. You can enhance the dish by adding wide glass noodles and fen haozi noodles.
As one of the tteokbokki chains in Korea, it is also popular for its mala tteokbokki, spiced with Chinese seasonings. It has cream which gives the tteokbokki a softer taste and hue. You can adjust the spice levels, but even the mildest option is quite punchy.
Yupdduk’s generous portions are ideal for sharing with friends. Try pairing it with local drinks like cold beverages to deal with the biting heat. Remember, Yupdduk’s spice is no joke.
Dookki Tteokbokki
Dookki Tteokbokki offers a unique and interactive dining experience, allowing you to create your own personalized tteokbokki dish. With its buffet-style concept, you can choose from a variety of sauces, rice cakes, toppings, and other ingredients to customize your meal to your liking.
You can create your own tteokbokki masterpiece by selecting your favorite ingredients and cooking them right at your table. There is a vast array of sauce options, including classic tteokbokki flavors, sweet Busan style, spicy Dongdaemun version, and more. You can choose from traditional slim rice cakes, hole-filled rice cakes, noodle-like rice cakes, and cheese-filled rice cakes.
You can enjoy a satisfying second course by creating your own fried rice using leftover sauce, rice, vegetables, and toppings. Dookki Tteokbokki is perfect for families and groups seeking a fun and interactive dining experience.
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